Chocolate Genoise cake soaked in brandy, layered with coffee praline buttercream, and frosted with dark chocolate ganache. We make Bûche de Noël cakes in many different flavors and styles, from classic to modern.
Bûche de Noël (Yule log)
Price
- 8” (12-14 servings) – $74.00
- 10” (16-18 servings) – $97.00
- 12” (22-24 servings) – $132.00
