Chocolate Genoise cake gently soaked in brandy along with three layers of nut meringue filled with chocolate ganache, coffee praline buttercream, Cream Parisian and Chantilly cream. Decorated with milk chocolate accents.
Marjolaine
Price
- Square 6X6” (9-10 servings) -$46.99
- Square 8X8” (16-18 servings) -$73.99
- Square 10X10” (25 servings) -$115.00
- Square 12X12” (40 servings) – $160.00
- Rectangular 11X15” (50 servings) – $190.00
- Square 14X14” (60-65 servings) – $242.00
